Finca & Pub Celona

The Finca & Pub Celona presents a dining room with typical Mediterranean flair and event rooms on a total area of 620 square meters. Surrounded by large windows and high ceilings, the interior offers seating for 350 guests on two floors.

A highlight is the spacious covered terrace area with another 350 seats. Around 100 of these are located on the veranda along the front of the building. The operator decided to install heating for the veranda area so that guests can also enjoy the atmosphere of the terrace on cooler days.

The VARIOMAX® patio heater met all the requirements. The appliance meets the operator's requirements both technically and visually. Six VARIOMAX® units with an output of 6 kW each were installed. At the customer's request, the appliances were prepared for connection to the existing gas socket. The use of natural gas eliminates the time-consuming transportation and storage of propane gas cylinders, as is necessary with so-called mushroom heaters, for example. Installed on the wall, the VARIOMAX® also saves space. The appliances are controlled centrally via the existing building management system. This allows the operator to decide when the devices are switched on/off. Fixed times can be programmed in advance.

Guests appreciate the comfortable warmth on the terrace and stay there longer. The otherwise unheated conservatory is also used all year round thanks to the heat provided by VARIOMAX®. Guests enjoy the comfort and the operator benefits from a significant increase in turnover.